Starbucks Caramel Apple Spice copy!

Found this copy-cat recipe on the blog Dixie Delights!

“Starbucks Caramel Apple Spice
– 8 oz. apple juice (I use Apple and Eve because I stocked up on sale.)
– 3 pumps Starbucks Cinnamon Dolche syrup (This cost me $8 at Starbucks and included the pump.  I bought sugar free because they were out of regular, but I assure you it’s delish nonetheless.)
– 1 tsp. caramel sauce (I use the kind you’d put on ice cream.)
– Optional: whipped cream and caramel sauce to top (I don’t top mine but don’t let that stop you!)

Combine the apple juice and syrup.  Microwave until hot.  Stir in caramel sauce.”


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